田中寿司　本店

Sushi Tanaka, a long-established store in Fushimi.Please enjoy delicious sushi held by craftsmen and fresh fish · kaiseki cuisine.

Specials

All-you-can-eat 10 popular sushi toppings! + 7 mini kaiseki dishes and all-you-can-drink! [Full stomach course]
5500 yen
All-you-can-eat 10 popular sushi toppings such as tuna, conger eel, salmon, and scallops! In addition, the 7-course meal including simmered and grilled dishes is recommended for various parties such as welcome and farewell parties.
Established in 1945! Edomae sushi made by authentic craftsmen
Plum ¥3500
The sushi made by the craftsmen has excellent freshness and rice of just the right size, making it an easy-to-eat size that women will love.
Only on Thursdays! Special rice bowl (with shijimi soup or arajiru soup)
1400 yen
Special rice bowl only available on Thursdays Please note that the ingredients change depending on the purchase of the day.

At the popular counter seats, you can see the craftsmanship in front of you.Right next to Fushimi Station! I walked Hirokoji-dori towards Meieki for 30 seconds.
[Digging seats] ~ 12 people are OK digging seats.It is a perfect space for small banquets.For banquets and families in the company department !!

たなかずし　ほんてん

Address
愛知県名古屋市中区栄１－４－１２
Access
2 minutes walk from Fushimi subway station
Phone number
052-201-2558
Business hours
Mon, Wed, Thu: 11:00~13:30 (Food LO 13:20 Drink LO 13:20) 16:00-23:00 (Food LO 22:30 Drink LO 22:30) Tuesday, Friday: 11:00~14:00 (Food LO 13:50 Drink LO 13:50) 16:00-23:00 (Food LO 22:30 Drink LO 22:30) Saturdays and holidays: 11:00~13:30 (Food LO 13:20 Drink LO 13:20) 16:00~22:00 (Cooking LO 21:30 Drink LO 21:30)
It is the last order around 10:30.
Hours to contact restaurant
11:00~23:00
Regular holiday
Day
Sunday
Related pages

Initiative for customers
[When entering the store]
Place hand sanitizers in the store
[Direction to table]
Install a partition for each tableInstall a partition at the counter
[Accounting process]
Enable to make payment in a non-contact mannerAvoid contact of hands when put cash, etc.
Safety and health management for employees
Wearing masksFrequent handwashing
Sanitary management of the store
Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

*An ordinance to prevent passive smoking came into effect as from April 1, 2020. Please contact the restaurant for the correct information.

Total number of seats
54 seats
Maximum seating capacity
20 people
Private rooms
None（Zashiki 20 people）
Tatami mat rooms
None
Low tables with holes in the floor for legroom
None（There are 14 seats in the 1F digging seat.）
Counter seat
There
Sofa seat
None
Terrace seat
None
Chartering
Available
Great nighttime view seat
None